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Agglomerated Instant Coffee

Agglomerated instant coffee is the most popular form of instant coffee.

These generally consist of coffee that has been agglomerated.

Agglomerated Instant Coffee is produced using unique blend of carefully selected green coffee beans.

MANUFACTURING METHODS:

Agglomeration process improves solubility and transforms the coffee powder into more attractive granules. This process basically involves rewetting the surfaces of the coffee powder particles and bringing the particles into contact, so that they will hold on to each other and form larger, more granular particles.

We use state of the art technology to granulate particles by treating them with steam.

What are granules?

Granules are a large ‘agglomerate’ of particles. Small fine or coarse particles are converted into large agglomerates called granules which have gone through a process known as agglomeration.

From 100% green coffee beans

Agglomerated Instant Coffee extracted from 100% green coffee beans, instant coffee is pure, non-additive, no artificial flavoring.

Why are granules better than powder?

Granules dissolve faster and more reliably in a mixing bowl than powder because they are more porous.

They have a greater surface area which allows it to be penetrated in more places by water.

CUSTOMIZED PACKAGING

Instant coffee (soluble) is generally sold in jars, although sachets are becoming increasingly popular, especially in emerging markets and in particular, for the ‘3-in-1’ products where instant coffee is pre-mixed with sugar and a creamer.

How do we load a container INSTANT COFFEE ?

Look at our Photo from Inspection Independence Company.

You can find the answer.