Overview
Products Description
|
Product Name |
Material |
Package |
Supply Ability |
|
Starch Vermicelli |
galangal starch flour, water, food coloring |
500g x 24 bags/ box |
2000 boxes/ month |
|
Galangal Starch Vermicelli |
galangal starch flour, water, food coloring |
500g x 24 bags/ box |
2000 boxes/ month |
|
Traditional Vermicelli |
galangal starch flour, water, food coloring |
200g x 24 bags/ box |
2000 boxes/ month |
|
Green Bean Vermicelli |
galangal starch flour, 0.1% - 0.2% green bean flour, water, food coloring |
200g x 24 bags/ box |
2000 boxes/ month |
|
Que Duong Vermicelli |
galangal starch flour, water, food coloring |
500g x 24 bags/ box |
2000 boxes/ month |
|
Yarn-retracted Vermicelli |
galangal starch flour, green bean flour, potato flour, water, food coloring |
500g x 30 bags/ box or 200g x 40 bags/ box |
2000 boxes/ month |
|
Dried Vermicelli |
Q5 rice, water |
500g x 30 bags/ box |
2000 boxes/ month |
|
Dried Flat Noodle (red packed) |
Q5 rice, water |
500g x 30 bags/ box |
2000 boxes/ month |
|
Dried Flat Noodle (green packed) |
Q5 rice, water |
500g x 26 bags/ box |
2000 boxes/ month |
|
Fresh Dried Instant Noodle |
Q5 rice, water |
380g x 30 bags/ box |
2000 boxes/ month |
|
Rice Paper |
rice, salt |
500g x 20 bags/ box |
2000 boxes/ month |
|
NOTE: Price is a net price without shipping fee added. |
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Product Details
The product is made from 100% natural ingredients, no artificial color, no harmful chemical and preservative free
Key Quality Indicator:
- Humidity: 10.73%
- Gluxit: 79.24%
- Protein: 10.03%
Shelf life: 1 year
Storage Condition: cool and dry place
How to use:
- Put dried pho into boiling water for 5-8 minutes until it gets soft, run pho under fresh water few times so it is not stick together, then you can use it in stir-fries or other meals
- Serving pho with hot broth will be more delicious
Company Profile
Exhibition
Vietnam Culture Exhibition in Japan
Exhibition and Trade Show
Why Choose Us
